The Max Original culinary special Unbelievably Vegan with Chef Charity will debut on the streaming service on Thursday, August 22, 2024.
Celebrity chef Charity Morgan is on a mission to integrate vegan options onto the menu at Nashville’s beloved Germantown Pub, a local sports bar run by a stubborn chef who’s set in his meat-eating ways.
Chef Charity’s “Three R” system of “Replace, Replicate, Reveal” is put to the test as she pulls out all the stops to convince these carnivores to let a little vegan into their lives and onto their menu.
Charity Morgan is a best-selling author, chef, and vegan lifestyle advocate. Holding a culinary degree from Le Cordon Bleu College of Culinary Arts, Chef Charity has spent her professional life offering people a panoramic view of what it really means to live a plant-based lifestyle.
With over 15 years of professional cooking experience, Chef Charity has found...
Celebrity chef Charity Morgan is on a mission to integrate vegan options onto the menu at Nashville’s beloved Germantown Pub, a local sports bar run by a stubborn chef who’s set in his meat-eating ways.
Chef Charity’s “Three R” system of “Replace, Replicate, Reveal” is put to the test as she pulls out all the stops to convince these carnivores to let a little vegan into their lives and onto their menu.
Charity Morgan is a best-selling author, chef, and vegan lifestyle advocate. Holding a culinary degree from Le Cordon Bleu College of Culinary Arts, Chef Charity has spent her professional life offering people a panoramic view of what it really means to live a plant-based lifestyle.
With over 15 years of professional cooking experience, Chef Charity has found...
- 8/6/2024
- by Mirko Parlevliet
- Vital Thrills
This fall’s bumper crop of interior design and architecture books includes an astounding number of stunning coffee-table tomes by Los Angeles-based creatives, including Kelly Wearstler, Pamela and Ramin Shamshiri, Brigette Romanek, Kathryn M. Ireland, Jake Arnold, Martyn Lawrence Bullard, Blackman Cruz, William Hefner and the late Suzanne Rheinstein, that are guaranteed to immerse you in inspiring worlds of pure delight and imagination.
Jake Arnold: Redefining Comfort $52.99 $60.00 12% off
Buy Now On Amazon
A bath in a home designed by Jake Arnold in Topanga Canyon
John Legend and Chrissy Teigen, Rashida Jones, Whitney Cummings and Zendaya all have been captivated by British designer Jake Arnold’s sophisticated version of cozy. Weaving together natural materials, warm colors and comfortable furnishings, he creates spaces that are inviting, chic and relaxing. “When you live in places where you’re surrounded by brightness, you need a home that feels like a respite.” Arnold’s interiors,...
Jake Arnold: Redefining Comfort $52.99 $60.00 12% off
Buy Now On Amazon
A bath in a home designed by Jake Arnold in Topanga Canyon
John Legend and Chrissy Teigen, Rashida Jones, Whitney Cummings and Zendaya all have been captivated by British designer Jake Arnold’s sophisticated version of cozy. Weaving together natural materials, warm colors and comfortable furnishings, he creates spaces that are inviting, chic and relaxing. “When you live in places where you’re surrounded by brightness, you need a home that feels like a respite.” Arnold’s interiors,...
- 11/21/2023
- by Abigail Stone
- The Hollywood Reporter - Movie News
Move over, Martha Stewart.
Jesse Tyler Ferguson has just released his first cookbook, “Food Between Friends,” with co-author Julie Tanous. The 272-page tome includes recipes for garlicky sorghum chicken stir-fry, gulf coast grouper & grits, hatch green chile mac & cheese and tiramisu tres leches.
Hungry yet?
“I have so many cookbooks. They’re aspirational,” the former “Modern Family” star says on this week’s episode of the “Just for Variety” podcast. “But it’s also fun. I don’t know how you feel about cookbooks, but I just like pulling a few down and kind of looking through books I haven’t looked at it in a while, and finding these recipes that I might have passed over and just creating a whole new menu for the night.”
I caught up with Ferguson, who was set to star opposite Jesse Williams and Patrick J. Adams on Broadway in “Take Me Out...
Jesse Tyler Ferguson has just released his first cookbook, “Food Between Friends,” with co-author Julie Tanous. The 272-page tome includes recipes for garlicky sorghum chicken stir-fry, gulf coast grouper & grits, hatch green chile mac & cheese and tiramisu tres leches.
Hungry yet?
“I have so many cookbooks. They’re aspirational,” the former “Modern Family” star says on this week’s episode of the “Just for Variety” podcast. “But it’s also fun. I don’t know how you feel about cookbooks, but I just like pulling a few down and kind of looking through books I haven’t looked at it in a while, and finding these recipes that I might have passed over and just creating a whole new menu for the night.”
I caught up with Ferguson, who was set to star opposite Jesse Williams and Patrick J. Adams on Broadway in “Take Me Out...
- 3/16/2021
- by Marc Malkin
- Variety Film + TV
Claire Saffitz, a breakout -- though now erstwhile -- star of the Bon Appetit YouTube channel, has signed with CAA following her departure from the Conde Nast title.
The signing arrives days after Saffitz released her debut cookbook, Dessert Person, and signals that the top talent agency will be assisting Saffitz on her post-Bon Appetit video ventures and beyond. That said, Deadline reports that CAA will be repping Saffitz in all areas except for books..
At Bon Appetit, Saffitz was best known for hosting Gourmet Makes, one of the channel’s most popular series -- with 300 million lifetime views. On the show, Saffitz attempted -- to varying degrees of success -- to create gourmet versions of beloved junk snacks from scratch, including Tater Tots, Girl Scout Cookies, and Cadbury Creme Eggs. Saffitz also counts 900,000 followers on her personal Instagram account, and has appeared as a guest on The Tonight Show Starring Jimmy Fallon.
The signing arrives days after Saffitz released her debut cookbook, Dessert Person, and signals that the top talent agency will be assisting Saffitz on her post-Bon Appetit video ventures and beyond. That said, Deadline reports that CAA will be repping Saffitz in all areas except for books..
At Bon Appetit, Saffitz was best known for hosting Gourmet Makes, one of the channel’s most popular series -- with 300 million lifetime views. On the show, Saffitz attempted -- to varying degrees of success -- to create gourmet versions of beloved junk snacks from scratch, including Tater Tots, Girl Scout Cookies, and Cadbury Creme Eggs. Saffitz also counts 900,000 followers on her personal Instagram account, and has appeared as a guest on The Tonight Show Starring Jimmy Fallon.
- 10/22/2020
- by Geoff Weiss
- Tubefilter.com
Claire Saffitz, pastry chef and cookbook author who starred on Bon Appétit’s popular YouTube series Gourmet Makes, has signed with CAA. The agency will represent Saffitz in all areas except books.
Formerly a Senior Food Editor at Condé Nast’s Bon Appétit, Saffitz served as host Gourmet Makes, one of the most popular food series on YouTube, with more than 300 million views. The series showcased Saffitz reverse engineering iconic snack foods and was described by Forbes as having “changed the way Condé Nast approaches online video.”
Her first cookbook, Dessert Person: Recipes and Guidance for Baking with Confidence, published by Clarkson Potter, was released on October 20.
Saffitz has more than 900,000 followers on Instagram and appeared on The Tonight Show Starring Jimmy Fallon earlier this year.
A Harvard graduate with a degree in American History and Literature, Saffitz also has a master’s degree from McGill University in French Culinary History.
Formerly a Senior Food Editor at Condé Nast’s Bon Appétit, Saffitz served as host Gourmet Makes, one of the most popular food series on YouTube, with more than 300 million views. The series showcased Saffitz reverse engineering iconic snack foods and was described by Forbes as having “changed the way Condé Nast approaches online video.”
Her first cookbook, Dessert Person: Recipes and Guidance for Baking with Confidence, published by Clarkson Potter, was released on October 20.
Saffitz has more than 900,000 followers on Instagram and appeared on The Tonight Show Starring Jimmy Fallon earlier this year.
A Harvard graduate with a degree in American History and Literature, Saffitz also has a master’s degree from McGill University in French Culinary History.
- 10/21/2020
- by Denise Petski
- Deadline Film + TV
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