Top-ratedS1.E1 ∙ BordeauxThu, Apr 21, 2016Rick enjoys an autumnal culinary long weekend in his favourite French town of Bordeaux.7.9/10 (11)Rate
Top-ratedS1.E2 ∙ ReykjavikThu, Apr 28, 2016Rick Stein heads towards the Arctic Circle to explore the culinary delights of Reykjavik.8.0/10 (10)Rate
Top-ratedS1.E3 ∙ BerlinThu, May 5, 2016Rick's latest culinary long weekend takes him to Berlin where history and the avant garde dwell enticingly side by side.8.0/10 (9)Rate
Top-ratedS1.E4 ∙ ViennaThu, May 12, 2016Rick visits Vienna, the city that's home to comfort dishes like tafelspitz and goulash.7.8/10 (9)Rate
Top-ratedS1.E5 ∙ BolognaThu, May 19, 2016Rick visits Bologna, a city so famed for its food that it's known as the stomach of Italy.8.5/10 (8)Rate
Top-ratedS1.E6 ∙ LisbonThu, Nov 10, 2016Rick Stein visits Lisbon on the banks of the River Tagus, a city in love with its seafood.7.9/10 (7)Rate
Top-ratedS1.E7 ∙ CopenhagenThu, Nov 17, 2016Rick visits the home of new Nordic cuisine, Copenhagen, and cooks fried pork belly.7.7/10 (7)Rate
Top-ratedS1.E8 ∙ CadizThu, Nov 24, 2016Rick visits the historic Andalusian city, renowned for its fresh tuna and manzanilla.7.5/10 (8)Rate
Top-ratedS1.E9 ∙ ThessalonikiThu, Dec 8, 2016Rick visits the north eastern Greek city of Thessaloniki.7.6/10 (7)Rate
Top-ratedS1.E10 ∙ PalermoThu, Dec 15, 2016Rick Stein's long weekends across Europe come to a conclusion in the city of Palermo.8.6/10 (7)Rate