Fri, Sep 22, 2017
Valerie Bertinelli finds inspiration wherever she looks, including her local farm stand; she finds ingredients for a plum slab pie; summer vegetable gratin; spicy cucumber calamari salad with spiced yogurt sauce; boozy frozen espresso.
Fri, Nov 17, 2017
Valerie tests new ways to sneak veggies into her recipes that kids will love. Her producer's two little grandsons visits. Recipes include baked mac and cheese with hidden cauliflower; jazzed-up sweet potato fries; spinach and red pepper stuffed chicken; and zucchini and ginger naked cake with ginger cream cheese frosting.
Fri, Dec 8, 2017
Valerie Bertinelli loves the holiday tradition of making tamales, so she invites over the best tamale makers she knows: Christy Vega Fowler, Lisa Ashley and Jo Oyakawa Stougaard.