S8.E1 ∙ The Mud and the TreesFri, Oct 18, 2019Steve joins wildlife biologist Parker Hall as they set lines for flathead catfish on the Missouri River and hunt gray squirrels for a unique recipe.7.6/10 (12)Rate
S8.E2 ∙ Blue Mountain BuglesFri, Oct 18, 2019Steve and Janis hunt the forests of Washington for bull elk, but a bad arrow shot results in a slightly spoiled harvest and Steve feeling remorseful.7.9/10 (11)Rate
S8.E3 ∙ Ghosts of the Chesapeake Part 1Fri, Oct 18, 2019Steve and some local experts visit the marshlands of the Chesapeake Bay to hunt non-native sika deer and set a chicken-neck trotline for blue crabs.7.5/10 (9)Rate
S8.E4 ∙ Ghosts of the Chesapeake Part 2Fri, Oct 18, 2019The sika deer hunt in the marshes of the Chesapeake Bay yields better results -- and some delicious venison -- once muzzleloader-rifle season opens.7.6/10 (9)Rate
S8.E5 ∙ Turkey TroublesFri, Oct 18, 2019Steve and Janis serve turkey pâté and tacos before taking first-time hunters Tracy Crane and Maggie Smith into the hills of Montana for wild turkeys.7.3/10 (13)Rate
S8.E6 ∙ Borderland Bucks Part 1Fri, Oct 18, 2019Steve heads south of the border into the mountains of Sonora in Mexico to hunt for the elusive Coues deer with buddies Mark Kenyon and Ryan Callaghan.7.7/10 (7)Rate
S8.E7 ∙ Borderland Bucks Part 2Fri, Oct 18, 2019The Coues deer hunt in Mexico continues, and the ranch chef shows the crew how to make fresh chili colorado tamales with venison.7.7/10 (8)Rate
S8.E8 ∙ Walking the CloudsFri, Oct 18, 2019Steve goes sheep hunting in Alaska with his brother.7.8/10 (7)Rate