Huell visits Hollywood's oldest restaurant and talks with longtime employees and patrons about what makes this landmark a special place. Musso and Frank Grill opened in 1919 and is named for original owners Joseph Musso and Frank Toulet.
Huell visits Descanso Gardens in La Cañada Flintridge where he gets a wonderful tour of the beautiful gardens and sees the treasures hidden in its thirty-acre forest of California oaks.
Huell visits 50-acre Madrona Marsh Preserve, the last remaining vernal marsh in LA County, nestled in the middle of Torrance. Thanks to local citizens, this natural wetlands landscape in the heart of the city is preserved for all to enjoy.
Huell visits Rock Creek Canyon with Dept. of Water and Power hydrographers as they conduct a snow survey. As they trek into the Eastern Sierra back country, he learns how the snow pack relates to LA's water supply and how to use snowshoes.
Huell visits the world-famous Beverly Hills Hotel just two days before the grand re-opening. He gets a behind-the-scenes look at this historic hotel from the general manager and looks at some wonderful old photos.
Huell visits the Central Library Garden which is right in front of the beautiful downtown Los Angeles library. This garden has a long and rich history, and has grown to be a landmark.
Huell visits Crystal Cove and spends the day at this beautiful beach where the state has let people live the California lifestyle in wonderful bungalows which now are threatened.
Huell visits the Delgado family and takes a tour of their guitar shop in East L.A. where they have been making and repairing guitars for three generations.
Huell visits Juanita's, where he finds out everything you ever wanted to know about menudo, a traditional Mexican soup made with beef tripe. He ends the day with a nice bowl of menudo at El Rancho Mexican Restaurant in Colton.