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MasterChef USA (2010)

Plot

Pop-Up Restaurant

MasterChef USA

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Summaries

  • The Top Six split up in teams for a classic MASTERCHEF challenge - to cook for food critics, writers and chefs at a pop-up restaurant in a Southern California vineyard. Find out which contestants will be eliminated.
  • Team Challenge: The contestants are taken to Triunfo Creek Vineyard where they are split into two teams. Eboni and Jason are the team captains for having the best dishes in the last challenge. Eboni's Blue Team includes Cate and Jeff; while Jason's Red Team includes Dino and Yachecia. They will cook two appetizers and two entrées in a pop-up restaurant and the judges will determine the winning team based on guest feedback. The Red Team wins the challenge. Challenge Winners/Immune: Dino Angelo Luciano, Jason Wang and Yachecia Holston. Pressure Test: Back at the MasterChef kitchen, the Blue Team members must make a chocolate soufflé in 35 minutes. Bottom three: Cate Meade, Eboni Henry and Jeff Philbin. The judges decide not to eliminate anyone, as all three contestants served perfect soufflés. Eliminated: None.

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