The documentary provides a comprehensive picture of the XX. century's food production industry and the possible consequences and alternatives.
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The technological innovations, the explosive development of the agricultural and manufacturing sector in the 20th century offered a long-term solution for the planet's multiplied population. But today the reserves of the green revolution has run out. Agriculture and food industry went through dramatic changes in the last century. As a result of mass production consumers departed from the source of their food - and they aren't even aware of the process. Our film attempts to present comprehensively the circumstances leading to this situation, outline the possible solutions, highlighting the advantages and disadvantages of the current state.
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