Sophisticated Tastes
- Episode aired Nov 20, 2008
Jose is in the Basque Country region of Spain, and we learn about Pinxios, the Basque name for Tapas. He makes one with anchovies and another with white tuna. There is a white wine from the ... Read allJose is in the Basque Country region of Spain, and we learn about Pinxios, the Basque name for Tapas. He makes one with anchovies and another with white tuna. There is a white wine from the area called Txakoli, which benefits from a high pour. San Sabastian (Donestia in Basque) i... Read allJose is in the Basque Country region of Spain, and we learn about Pinxios, the Basque name for Tapas. He makes one with anchovies and another with white tuna. There is a white wine from the area called Txakoli, which benefits from a high pour. San Sabastian (Donestia in Basque) is the centre for food and a beautiful coastal city, with Spain's highest real estate price... Read all