From the back alley streets of Nashville, TN Lacy and Hal struggle to keep their newly opened restaurant above water. With an innovative and highly additive product they take orders out of a Winnebago, but with limited seating and a strong NO to-go policy, their franchise is in desperate need of help. Luckily, a loyal customer gives the boys a lead that could help their cause. Heads will roll in this dynamic tale as Lacy and Hal try to save the business and pay last months rent.
—Garth Shaw