S7.E1 ∙ The Icing on the SteakMon, May 2, 2011In the first round, our four chefs try to get a leg up on the competition.8.2/10 (18)Rate
S7.E2 ∙ Canned Cheese, Please!Mon, May 9, 2011The chefs are not all smiles when they see the first-round basket.8.4/10 (19)Rate
S7.E3 ∙ Saying SayonaraMon, May 16, 2011Ah, shucks! Oysters in the first basket cause some problems.7.9/10 (19)Rate
S7.E4 ∙ Have a HeartMon, May 23, 2011Chefs wrestle with a heart-stopping protein in the entree round.7.8/10 (17)Rate
S7.E6 ∙ Get It Together!Mon, Jun 6, 2011The chefs have to get it together fast, to get a cohesive dish made.8.4/10 (16)Rate
S7.E7 ∙ Bite Your Pickled Beef TongueMon, Jun 13, 2011With tongue in the 1st basket, the chefs attempt to lick their competition.8.0/10 (16)Rate
S7.E8 ∙ Go for It!Mon, Jun 20, 2011The competitors are given tequila to give their entree dishes a kick.7.9/10 (18)Rate
S7.E9 ∙ Thyme FliesMon, Jun 27, 2011The chefs must use two proteins in their appetizers; hen-of-the woods mushrooms in their entrees; and cookie dough in their desserts.8.5/10 (17)Rate
S7.E10 ∙ Nopales, No ProblemMon, Jul 4, 2011The chefs must stay sharp - the first basket includes prickly nopales.8.0/10 (17)Rate