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1-41 of 41
- Phil pays homage to his beloved parents, Helen and Max, whose warm humor brightened the show and inspired him as the creator of "Everybody Loves Raymond (1996)."
- Phil finds a warm welcome in Finland as he eats a tasty meal in a sauna, goes fishing and tries muikku, reindeer, vorschmack, and coffee with cheese.
- Kyoto's artful approach to dining makes Phil hungry for more as he slurps soba, meets an omurice virtuoso and wanders a market beloved by foodies.
- In Montreal, Phil munches on mind-blowing bagels and chicken, dines with a cheeky chef and pigs out on a wildly decadent meal.
- Phil feels the beat-and heat-while dancing at Carnival, sampling fruit and feijoada, sipping potent caipirinhas and pigging out at a churrascaria.
- Phil licks his plate after an amazing meal in Taipei, savors the tantalizing aromas of Jiufen Old Street and dines with NBA star Dwight Howard.
- In Seoul, South Korea, Phil eagerly tries tteok-bokki, feasts on crab, and gobbles fried chicken with K-pop star Eric Nam.
- Tortillas, tapas, heaps of jamón and a side trip to picturesque Toledo are among the highlights from Phil's memorable first visit to Spain's capital.
- Phil savors Lisbon's famed pasteis de nata tarts, tours the city in a motorcycle sidecar and dines with a chef at his Michelin-starred restaurant.
- Steak, pizza, hot dogs, egg creams; viewers experience Phil's New York as he noshes with friends Al Roker, Judy Gold, Elaine May and Tracy Morgan.
- With daughter Lily in tow, Phil devours deep-fried hot dogs, delicious pie and deep-dish pizza in Chicago.
- Phil digs into the eclectic fare from the Pacific Northwest city's bustling food truck scene and gets salty with "Top Chef (2006)" favorite Shota Nakajima.
- Phil island-hops in Croatia, where he dons a snorkel and has a run-in with sea urchins, feasts on fresh seafood and enjoys a happy dance-inducing gelato.
- Phil finds that he has friends all around Venice. Best yet, these are friends who know where great food is available, along with more friends to be met.
- Argentina delights Phil as he swoons over dulce de leche delicacies, wild boar choripan and divine cuts of beef; as a bonus, he tangos and rides a horse.
- In London, Phil breaks bread with old and new friends and indulges in sensual delights from a simple meal of fish and chips to a posh venison nosh.
- In one of his favorite cities, Phil savors chocolate croissants, queasily sails the bay and visits with culinary icons Alice Waters and Thomas Keller
- Barbecue is an art in Austin - and Phil's happy to taste new variations. He also noshes with the Taco Mafia and takes a spin in a Formula One race car.
- Phil travels through Scotland, sipping Scotch on Skye and feasting in Edinburgh, where he dines with actor Kelly Macdonald.
- Phil tours a floating market by boat, samples the world's best street food in Chinatown and takes on a 25-course tasting menu with a futuristic twist.
- Mouthwatering fare from the hawker markets delights Phil, who also digs into a to-die-for Peranakan meal and admires the area's stunning architecture.
- Phil enjoys mole, memelas, mezcal and a worm salad on a visit to the vibrant food capital, where he also shares chicharrones with actor Jimmi Simpson.
- The City of Brotherly Love opens its arms to Phil as he digs into iconic sandwiches, breaks bread with pal Patton Oswalt and samples new Philly classics.
- Against the backdrop of the Andes, Phil goes on a sánguche crawl in Santiago, Chile, where a sandwich is elevated to a fork-and-knife experience.
- Phil eats to the Nashville beat as he discovers red-eye gravy, challenges son Ben to a spicy chicken-eating contest and visits with famous local legends.
- After a tasty tour of Mumbai's bustling street food scene, Phil joins dabbawalas in delivering meals. A legendary chef is honored at The Bombay Canteen.
- A tasty trip to Saigon kicks off with pho and banh mi. Phil gets up at dawn to harvest lotus stems and learns how real Vietnamese coffee is made.
- Phil relishes new interpretations of Nordic classics such as smorrebrod and frikadeller before joining his family for fun and games at Tivoli Gardens.
- Phil receives a warm welcome in Morocco, where he savors lamb, gets quizzed on spices and commits a couscous faux pas over a family dinner.
- Phil and wife Monica go to Dublin's Epic museum and sample food later. Phil heads down the coast where he visits The Happy Pear in Greystones. Then on to beautiful Kinsale..
- Exploring the aloha spirit on the beaches and beyond, Phil enjoys poke, shave ice, huli huli chicken, poi and-gasp-even a few outdoor adventures.
- After a mezcal-soaked meal, Phil tries his hand at tortilla making and introduces a stranger to the wonders of tacos al pastor.
- Phil gamely tries ostrich and antelope, eats with Nelson Mandela's grandson, tucks into barbecue and a family meal, and taste-tests coffee and flowers.
- Phil soaks up the Southern scenery - and plenty of barbecue sauce - as he munches on ribs, fried lobster, hot tamales, alligator and a slab of steak.
- Phil learns how to eat crawfish, goes hog-wild at a butcher shop and meets up with friends for a Monday night tradition: red beans and rice.
- Phil's two main reasons for loving this destination? Lobster and family. He feasts on butter-drenched lobster rolls before visiting his cousins' farm.
- Iceland's natural beauty dazzles Phil, who visits a popular bakery and chomps on street hot dogs - but is not so keen on taking a dip in icy-cold waters.
- In vibrant Tel Aviv, Phil reconnects with old friends over shakshuka, visits a synagogue-themed hummus shop and meets "the princess of soup."
- Cultures converge in Dubai, home to what Phil calls the "best burger ever." He also visits a traditional tea house and sits in on a Ramadan iftar.
- After enjoying an epic chili dog, Phil does an intense rowing workout and meets members of Washington D.C.'s Deaf community who run a popular pizzeria.
- Look beyond the theme parks to find Orlando's diverse food scene, where Phil digs into porchetta, Filipino ice cream and paella, plus a hefty cookie.