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In a follow-up to Restaurant Hustle 2020: All on the Line, Executive Producer Guy Fieri asks four of America's favorite chefs -- Maneet Chauhan, Antonia Lofaso, Christian Petroni, and Marcus Samuelsson -- to turn the cameras back on and document the new highs and lows of navigating the re-emerging restaurant industry in 2021. With the dominance of COVID-19 slowly receding and states and cities coming back to life in a variety of ways, each chef has a unique plan to get cooking and get their restaurants -- and themselves -- back on track. The year also offers Maneet, Antonia, Christian, and Marcus fresh opportunities and challenges to shine in the ever-changing food industry, media landscape, and restaurant business.

Four pie-pros compete in two plus-sized rounds of mouth-watering pizzas. First, Guy Fieri challenges the chefs to make not one, but two pizzas using only what they can fit into an empty pizza box. Then, he doubles down again by asking them to make a sweet pizza and a savory one, both featuring a very special ingredient. The chef who has the best slice will go on to shop for a chance at $20,000.

Guy Fieri pulls the biggest prank in GGG history when he fools three judges into competing in a knee-slapping, action-packed, two-game contest. To challenge the chefs, Guy brings out his most devious game yet -- the Guy Face Wheel. Then he throws down a challenge that leaves the judges terrified. In the end, only one judge-turned-surprise-competitor will win Guy's April Fools' Games and take home the winnings.

Four chefs are given one chance to shop for all three rounds and they have no idea what they're being asked to make. First, Guy Fieri asks the chefs to make their best lunch. They'll then have to use their remaining ingredients to make an international dish featuring a surprise ingredient from the international aisle. Finally, the chefs must use the ingredients they've saved to make their best refined dinner. Only one chef will out-cook the others and earn a shopping spree worth up to $20,000.

Triple G goes way out of bounds when Guy invites some of the most over-the-top and creative chefs to Flavortown to make their most outrageous dishes.

Dynamic duos are taking over Flavortown Market to show they have the teamwork skills to take on Guy Fieri's games. In one game, Guy asks the chefs to make an unforgettable dish after an unforgettable game of grocery bowling.

Three GGG competitors are returning to Flavortown to compete with their mothers! Things get nostalgic when they have to update a childhood favorite food only to have Guy Fieri throw a wrench in their plans.

Four GGG winners return to Flavortown for a big burger battle, and in one game, Guy Fieri requires them to squeeze all the ingredients for their international burgers into tiny shopping bags.

GGG juggernauts, Alex Guarnaschelli and Rocco DiSpirito, return to compete with their teams of Flavortown regulars in Guy Fieri's games. In the end, one team will win and be crowned GGG's Supermarket Heavyweight champions.

Everyone goes grocery shopping with a list, so Guy Fieri has three list-themed games for the chefs in Flavortown. In a shocking third round, the chefs have to turn a list of dessert ingredients into a winning dish.

Three Food Network Stars bring their best friends from their seasons of the show to take on Guy Fieri's games. First, the teams must create a fusion of their cooking styles featuring a special ingredient delivered by Guy. Then, the remaining teams must create a classic duo while several crucial aisles are shut down. In the end, only one shining Food Network Star team will win a shot at a shopping spree worth $20,000.

Three chef dads from Triple D team up with their kids to take on some of Guy's most brain-twisting games that include a big grilled feast and a dream dinner.

Chefs face extreme limitations while making their best chicken dish, regional comfort food dishes and late-night guilty pleasures.

Guy invites four chef veterans from different branches of the military to compete in two summer-themed games that involve making a summer seafood feast and a classic summer dish.

Four chefs who specialize in scratch cooking take on two grueling rounds, making everything from the bottom up. Their first challenge is to make a sandwich and side incorporating ingredients from Guy Fieri's grocery list.

Three chefs put their Italian cooking skills to the test in Guy Fieri's Italian-themed games. First, the chefs must make a pasta dish using eight ingredients or less. Then they're challenged to make a pizza and a side dish using items found on Flavortown's sample tables. The winner of the second round gets an automatic $10,000 and a shot at another $10,000 if they can beat one of GGG's legendary Italian chef-judges in a shocking final battle.

It's a family affair in Flavortown when two restaurant-owning families compete for a chance at $20,000. Guy Fieri asks them to make their best burger, but then he gives them a list of key ingredients they can't use.

Guy Fieri brings four comfort food experts to Flavortown to compete in games that will push them out of their comfort zone. First, the chefs must make their signature dish while incorporating a list of mandatory ingredients.

It's a night of culinary experiments, modern techniques and out-of-this-world plating when Guy Fieri brings four food scientists to Flavortown. In the final round, the chefs can only shop in either the odd or even aisles.

Guy Fieri welcomes competitors back to settle the score in three rematches. A vegan and a meat-lover face off to make their best high-end dinners, and two families battle it out to see who can make the best Sunday supper.

Three GGG winners team up to take on a trio of Flavortown's finest judges to see who comes out on top of Guy Fieri's devious games. In one round, the chefs have to make an all-American dinner using unlabeled canned goods.

Guy Fieri tests the limits of four chefs by allowing them to shop only in the middle aisles of the store -- that means no fresh produce, meat or dairy. Their challenges include making breakfast, hot lunch and family dinner.

Guy Fieri invites teams of chef-siblings to compete in two games. Ultimately, one sibling pair will pull it all together to win a shopping spree worth up to $20,000.

Four chefs representing cuisines from around the world take on Guy Fieri's global-themed games. The remaining two chefs must fuse their native cuisine with their opponent's for a shot at a shopping spree worth up to $20,000.

Four culinary all-stars battle the clock in three challenging games where they'll have to both shop and cook their dishes in 20 minutes or less.