Chef's Table, French edition, goes inside the lives and kitchens of some of the world's most renowned French chefs. Each episode focuses on a single chef and their unique look at their ... See full summary »
Chef's Table goes inside the lives and kitchens of six of the world's most renowned international chefs. Each episode focuses on a single chef and their unique look at their lives, talents and passion from their piece of culinary heaven.
Chang accompanied by a different celebrity guest exploring a single city, its culture and its cuisine. As the pair travels through each city, they will also uncover new and surprising things about themselves.
Following Chef David Kinch and his team's journey from their 3 Michelin Star in California on a one of a kind "four hands" collaboration with three legendary chefs at their iconic restaurants in Paris, Provence and Marseille.
I was seeing something different on some foods we are not familiar how they are harvested in different regions. I have never tried miso but she was even surprised of the process of how it is made. OK I particularly enjoyed the acid segment. Both my parents are both from Yucatan loved how they showed the true region and flavors.
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