Kwan is a not your regular defined chef. She's living as a monk in Korea. She is connected to the spiritual side of food. Instead of trying to be the best in the world, any sense of ego is stripped from her mind and she cooks from the soul.
Did You Know?
In addition to being strictly vegan, Jeong Kwan's recipes omit garlic and onions, which some Buddhists believe increases libido. See more