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I'll Have What Phil's Having 

In I'LL HAVE WHAT PHIL'S HAVING, Rosenthal sets his sights on kitchens both on and off the well-worn gastronomic path, where he meets those who are keeping traditions alive and creating new... See full summary »
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Cast

Series cast summary:
Philip Rosenthal ...  Himself 6 episodes, 2015
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Storyline

In I'LL HAVE WHAT PHIL'S HAVING, Rosenthal sets his sights on kitchens both on and off the well-worn gastronomic path, where he meets those who are keeping traditions alive and creating new ones. Viewers travel with him from Hong Kong to Barcelona, from Paris to Tokyo, and from a three-star Michelin restaurant in an Italian palazzo to a Los Angeles bakery training former gang members. Rosenthal is a food enthusiast, but as he was growing up, he was not exposed to any adventurous eating. Rosenthal says, "My mother was not a fantastic cook. Our oven had a setting for 'shoe.' But I've always loved family, food, travel, and humor. That's how I connect with people. I'm not your typical adventurer. So, I'm hoping folks will look at a nebbish like me exploring the world and trying new things and say, 'If that guy can go outside, maybe I can, too.'" Written by Zero Point Zero Production

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Plot Keywords:

food | travel | See All (2) »

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Documentary

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Details

Official Sites:

Official site | YouTube

Country:

USA

Language:

English

Release Date:

28 September 2015 (USA) See more »

Filming Locations:

Tokyo, Japan See more »

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Show more on IMDbPro »

Technical Specs

Color:

Color
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User Reviews

A delightfully entertaining series, much more than just about food...
27 October 2017 | by vlad-leu-506-625642See all my reviews

Recently aired in my part of the world, it has since become my favorite culinary show. However, it's far from being just about food or on how to cook fancy dishes. Firstly, Phil has a delightfully refreshing sense of humour, so naturally alternating ingenuity, goofy or greedy looks with witty remarks, all with a very deep human touch. Secondly, the show shines through the excellent choice of travel settings, locations, their variety, elegance, traditionalism and the way in which they appeal to our very inner dreams and aspirations of how our world should look like. An alternative title could have been "A Bite In Dreamland With Phil"... My personal favorite is the Italy episode, however the other five are also exceptional. Throughout the show, Phil's guests and hosts are warm and funny, yet very knowledgeable as regards local traditions, cuisine and food produce, hence highly inspiring and entertaining. I also loved Phil's conversations with his Mom and Dad in each episode, so simple yet humorous and heartwarming. I wasn't around when the "Raymond" series were being regularly aired, I was too busy with my own work. Now, having finally had a very eloquent introduction to Phil's excellent entertaining talents, I would gladly give it a try...


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