Cutthroat Kitchen

This is now one of my favorite shows. Alton Brown is both a culinary genius and a masterful entertainer.

All of the hate for this show seems to stem from people missing Good Eats, which was also a great show. Or people complaining that food Network has "too many" competition shows and not enough old fashioned kitchen cooking shows. To be honest, how many traditional cooking shows can one watch? During the daytime that is all that is on food Network, and the cooking channel also.

As for Cutthroat Kitchen, it is highly entertaining and mildly educating. It is always interesting to see chefs improvise and create alternative ways to navigate their sabotaged kitchens. For cooks like me, who often have to improvise to create my own take on a dish, this is interesting and educational.

The only frustrating aspect of this show is that the best chef does not always win. Some times the best strategist wins. But that is typically the case with any competition.

A lot of people are complaining about how this show brings out the worst in people who are competing. It's like those people believe all Chefs and cooks are somehow superior and should never behave like that. Ridiculous! The show is entertaining and nobody forces the contestants to play the game. They do it simply to try and win some money and exercise their culinary skill.

The dishes that Alton makes them create are not rocket science, they're ordinary foods that most of the viewers are familiar with and probably many of us have made at one time or another.

MOST of the fun in the show is seeing some of the ways the chefs actually get around the sabotages because it does show their creativity and in some instances, absolute culinary genius.

I have YET to watch a single episode where I have not laughed out loud and with this show already going for 12 seasons, I only hope it goes for another 12.

If you're tuning in expecting a cooking competition show, forget it. But if you accept the premise that this is a game show, it is quite entertaining.

Yes, the obstacles are ridiculous - but that's the fun of the game. Unlike "Chopped", where the mystery baskets feature obscure and often incompatible items - and which takes itself far too seriously, with pretension reaching new heights - "Cutthroat" manages to serve up a delicious blend of tongue-in-cheek malice with on-the-fly inventiveness that is fun and satisfying.

Forgive me, but if you take this show with a grain of salt, you could end up finding a new guilty pleasure.

One of the better competitive shows on Food Network. This is definitely more of an entertainment show, not teaching you how to make recipes. Of course Alton occasionally gives suggestions, but it's like watching Chopped or Iron Chef. Just fun entertainment and crazy sabotages.🤣

FYI: Take the negative reviews with a BIG grain of salt. Many of them sound like one or two people that make multiple accts just to be rude.

Many of the reviews on here seem to be from people who miss the point of the show entirely. The sabotages force the chefs to be creative to overcome them. It is fun to watch them try to work around a crazy cooking vessel, a crazy thing to carry around, or a time waster. There is an educational component to the show. We learn how to improvise and make something when the ideal conditions are not there. That is good information. Alton Brown is adorable, as always, and is a key component to the show. Without him it would definitely not be as fun to watch. He is the one that provides a lot of the educational commentary on the show as well. It kills me that there are so many snobs out there that want to watch what would be the most boring cooking show ever - chefs cooking fancy food with no obstacles to overcome. Talk about boring. These are probably the people that watch early morning Food Network fare, which consists entirely of the "here is a chef who will cook a dish and talk about it" shows. I prefer primetime Food Network competition shows. And no, the one with the least amount of money is not always the winner in the end. Not even most of the time.