Anthony's larger than life friend, chef Jose Andres, enthusiastically shows him the natural and culinary wonders of his rustic homeland of Asturias, Spain. They also recreate a scene from Apocalypse ...
Bourdain and his crew take their long-awaited inaugural trip to Iran exploring Tehran and Isfahan, and sites that include Imam Square, the Borje Milad, mosques, and ancient caravanserai. The cuisine ...
Anthony Bourdain had no reservations about a move to CNN. Shortly after concluding an eight-season stint at the helm of his popular Travel Channel series, the equally popular Emmy-winning host came to the news network searching for "Parts Unknown." In the hourlong weekend series -- similar in premise to Travel's "Anthony Bourdain: No Reservations (2005)" -- Bourdain explores the world to, he says, "eat and drink with people without fear and prejudice ... they open up to you in ways that somebody visiting who is driven by a story may not get." Enticed by the opportunity to experience cultures rarely visited by American TV, such as in the Congo, Libya and Myanmar, the chef and best-selling author also takes viewers to Colombia, Peru, Morocco and, closer to home, Koreatown in Los Angeles.Written by
Written and Performed by Josh Homme & Mark Lanegan
of 'Queens of the Stone Age' See more »
Let there be light!
This storm known as Bourdain, blew away my livingroom and changed how I view, television forever. The respect and honesty you brought in each show together with your personality made your work so unique. You made your shows recognicible: We share a good and honest conversation, while sharing food. And that is universal. You made a show about this simpel fact. There is only 1 Bourdain. Let there be Light J.C.!
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