7.1/10
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11 user 11 critic

Spinning Plates (2012)

Not Rated | | Documentary | 25 October 2013 (USA)
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2:08 | Trailer
A documentary about three unique restaurants and their respective owners.

Director:

Joseph Levy

Writer:

Joseph Levy
5 wins. See more awards »

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Cast

Credited cast:
Grant Achatz
Cindy Breitbach Cindy Breitbach ... Herself
Mike Breitbach Mike Breitbach ... Himself
Thomas Keller Thomas Keller
Francisco Martinez Francisco Martinez ... Himself
Gabby Martinez Gabby Martinez ... Herself
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Storyline

Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef must battle a life-threatening obstacle to pursue his passion. A 150-year-old family restaurant still standing only because of the unbreakable bond with its community. A fledgling Mexican restaurant whose owners are risking everything just to survive and provide for their young daughter. Their unforgettable stories of family, legacy, passion and survival come together to reveal how meaningful food can be, and the power it has to connect us to one another. Written by Anonymous

Plot Summary | Add Synopsis

Taglines:

It's not what you cook. It's why.

Genres:

Documentary

Certificate:

Not Rated
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Details

Official Sites:

Official site

Country:

USA

Language:

English

Release Date:

25 October 2013 (USA) See more »

Also Known As:

Вращающиеся тарелки See more »

Filming Locations:

Balltown, Iowa, USA See more »

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Box Office

Opening Weekend USA:

$20,717, 27 October 2013

Gross USA:

$109,757
See more on IMDbPro »

Company Credits

Show more on IMDbPro »

Technical Specs

Runtime:

Color:

Color
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User Reviews

 
Compelling & passionate.
8 February 2013 | by wuigeeSee all my reviews

Spinning Plates is a documentary on three different restaurants and their owners/cooks. We inter-cut between one of the most acclaimed restaurants in the world, a Mexican restaurant on the verge of going out of business, and an extremely popular small town restaurant. We meet all the owners and see how much their restaurant means to them.

Each of the three stories are unique and compelling. There is a wide arrange of emotions portrayed and felt. There is nothing being pushed on the audience, no politics, or biases. The film just takes you behind the scenes to show you how the restaurants are run and why. Through interviews, you get to see the heart, dedication, and passion of the owners.

This documentary seriously changed my view on cooks and restaurant owners. I can now appreciate high quality meals as art. And I recognize the passion and hard-work that goes into these kinds of businesses. By the end of the film you see a common theme of love and companionship for each restaurant.

I highly recommend this documentary to everyone. I cannot imagine somebody not liking this.


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