Estômago
- 2007
- 1h 53m
Raimundo Nonato leaves the Northeast to try his luck in São Paulo and, by chance, discovers he has a talent for cooking. Everything goes well until a betrayal changes the course of his life.Raimundo Nonato leaves the Northeast to try his luck in São Paulo and, by chance, discovers he has a talent for cooking. Everything goes well until a betrayal changes the course of his life.Raimundo Nonato leaves the Northeast to try his luck in São Paulo and, by chance, discovers he has a talent for cooking. Everything goes well until a betrayal changes the course of his life.
- Awards
- 30 wins & 19 nominations total
- Boquenga
- (as Syd Correa)
Featured reviews
The story is not really amazing or surprising, but the movie does a great job of making that irrelevant. It's a character movie that allows you to see how food moves a main character in its relations with the world. This main character, albeit simple, never ceases to surprise us with the quirky way he sees the world. Add a little bit of food magic, and you've got this movie wrapped up.
A simple thing, yet a joy to watch.
Storyline
Did you know
- TriviaThe film marks the use of a Brazil and Italy co-production agreement that has existed since 1974, but which had never been used. Executive producer Cláudia da Natividade took a year to prepare and formalize the contract between the Brazilian company Zencrane Filmes and the Italian company Indiana Filmes.
- Quotes
Bujiú: Hey Rosemary, why do you bring one dish at a time, man? Why don't you bring them all and sit your ass down?
Nonato: Because you can't mix it all in one plate. You must savor the flavors. One at a time. You must taste each ingredient, everything...
Lino: Why is that for? It'll all end up in my stomach, right? They'll get mixed up once inside.
Nonato: But you don't eat shit just because food turns into shit in your guts. Does anyone eat shit here?
Lambari: I never did, but... I made a loser eat some.
Suely: That's so gross! I'm eating here!
Etcetera: Shut up! Wait! Did he say it was good? Or what did it taste like?
Lambari: He didn't say it was good, but it gave him a bad breath. He'd got some shitty breath.
- ConnectionsFollowed by Estômago II: O Poderoso Chef (2024)
- How long is Estomago: A Gastronomic Story?Powered by Alexa
Details
- Release date
- Countries of origin
- Official site
- Language
- Also known as
- Estomago: A Gastronomic Story
- Filming locations
- Production companies
- See more company credits at IMDbPro
Box office
- Budget
- R$800,000 (estimated)
- Gross worldwide
- $705,327
- Runtime1 hour 53 minutes
- Color
- Sound mix
- Aspect ratio
- 1.85 : 1
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