Bubba's Chili Parlor (2005)
- Summaries (3)
Bubba's Chili Parlor becomes ground zero for a worldwide zombie epidemic after Bubba unwittingly serves chili infected with a deadly new strain of Mad Cow Disease.
An homage to the 70's Drive-In B-movie horror film experience. Fake commercials and intermissions bookend a zombie horror story about Bubba, owner of the rural Texas restaurant, which becomes overrun with the walking dead after unwittingly feeding them chili made with beef infected with a mutated strain of Mad Cow Disease.
A deadly new strain of Mad Cow Disease, weaponized by the US government, escapes into the food chain via a cattle ranch in Texas. Bubba, owner of Bubba's Chili Parlor, unknowingly uses the infected beef to make his chili. Serving it to a young girl (Ashley), he launches a worldwide zombie epidemic when she subsequently turns into a killer zombie.
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