Maksim "Max" Lavrov wants to become a great chef. But he finds out that the kitchen isn't the place for an easy career. And in restaurant "Claude Monet" this job looks even harder and much more complicated than just cooking.
General Ivolgin, forester Kuzmich, and good-natured Lyova lose their way on a fishing trip and wind up in a neighboring country, where they decide to have a good time anyway but end up ... See full synopsis »
Diane of Meridor, aged 23 years, lives a happy country life with her father. For the first time, Diana has her coming out ball, organized by the count of Monsoreau, who, in spite of being ... See full summary »
Frédéric van den Driessche,
This time Lesha, Slava, Kamil and Sasha go to St. Petersburg. And three of the four do not even know why they go there. But at some point it becomes clear that it does not matter - why. It is important that they go.
Journalist Nikitin writes an article for a popular newspaper about the unsatisfying service at Moscow restaurant "Oduvanchik". With the help of the local students it starts the campaign of converting the place into comfortable modern cafe.
This is a unique movie (TV series). Not only because you may follow it with an open book in your hands, but also this is the only movie interpretation of Dumas' "La Dame de Monsoreau" so far. I wish the third part of this great trilogy ("Forty-five") would have been created. Without doubt, my rating is 10. The actors play their parts very well, and Gabriella Mariani, virtually unknown actress, is the best possible fit (in my opinion) for the part of countess de Monsoreau. Highly recommended.
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