Argentina
- Episode aired Sep 20, 2014
- TV-PG
- 24m
From PBS - Fire is the most elemental part of a kitchen -- without it, food would simply be eaten, never "cooked." And yet in the post-Nouvelle-Cuisine age, food and fire have become distant... Read allFrom PBS - Fire is the most elemental part of a kitchen -- without it, food would simply be eaten, never "cooked." And yet in the post-Nouvelle-Cuisine age, food and fire have become distant from one another. Ed travels to Argentina to visit Francis Mallmann, the country's most e... Read allFrom PBS - Fire is the most elemental part of a kitchen -- without it, food would simply be eaten, never "cooked." And yet in the post-Nouvelle-Cuisine age, food and fire have become distant from one another. Ed travels to Argentina to visit Francis Mallmann, the country's most esteemed chef and the godfather of open-flame cooking, on his private island nestled in the... Read all