Hur gick det till när industrin började laga vår mat?
- Episode aired Jan 27, 2010
- 30m
It is estimated that the average consumer ingests over six kilos of additives per year via food. But the big problem is not what we get when we eat ready-made food, but the lack of all nutri... Read allIt is estimated that the average consumer ingests over six kilos of additives per year via food. But the big problem is not what we get when we eat ready-made food, but the lack of all nutrients.It is estimated that the average consumer ingests over six kilos of additives per year via food. But the big problem is not what we get when we eat ready-made food, but the lack of all nutrients.