Chefs are asked to overcome major obstacles and acts of sabotage in this reality competition.
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Sunday, May 22
S12.E8 License to Grill
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The competing chefs grill in each round, tackling obstacles as they make hamburgers, a chicken dinner, and desserts on top of a bouncing trampoline.


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Sunday, May 15
S12.E7 Shot Through the Tart
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Cast

Series cast summary:
...
 Himself - Host (158 episodes, 2013-2016)
Jet Tila ...
 Himself - Judge / ... (52 episodes, 2013-2016)
Simon Majumdar ...
 Himself - Judge / ... (51 episodes, 2013-2016)
...
 Herself - Judge / ... (36 episodes, 2013-2016)
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Storyline

Chefs are asked to overcome major obstacles and acts of sabotage in this reality competition.

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Reality-TV

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Release Date:

11 August 2013 (USA)  »

Also Known As:

La prova del diavolo  »

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Did You Know?

Trivia

On Cutthroat Kitchen, Alton will ask his "BOB" to bring in one of the devices to be used for the challenge. BOB is acronym for Biomorphic Occupational roBot. See more »

Quotes

Himself - Host: [Opening narration] I have $100,000 of cold, hard cash in this case. Four chefs get $25,000 each. If they want to leave this kitchen with any of the cash, they have to survive three culinary challenges - and each other - in a game where sabotage is not only encouraged, it's for sale. It's a game we like to call "Cutthroat Kitchen."
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Connections

Referenced in Perfect Therapy 3: Dawn of the Bite (2014) See more »

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User Reviews

 
Chopped Extreme
24 September 2013 | by (United States) – See all my reviews

If you like Chopped then you should love this show. This takes it to a whole new level by adding in another factor entirely. Everyone starts with the same money and everyone gets to bid on the same items. They all start perfectly even, their plays are what determine if they win or lose. To all those people saying "But the best chef didn't win so I hate it..." that is why bidding is a part of the game. If a chef is good but becomes over confident and allowing themselves to be burdened past their superior ability, then they have failed at the game which is the entire point. That isn't to say that some people don't get targeted but from watching the show, you can usually tell where the punishment is going based on who is winning the bid. It is amazing to see people get debilitating handicaps and triumph through finesse and then to see people crumble who overestimated their ability to handle change. Some players spend to fast and ensure their defeat later while others refuse to spend and pay for it from the get go. It is a show with balance hand in hand with skill and if you can't handle the heat you should stay out of the kitchen. But if you have a love for a show that can actually change at any time, where the balance can be flipped at a moments notice, this is the show for you.


13 of 21 people found this review helpful.  Was this review helpful to you?

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Chef Danushka janderson19_1
Why even the odds? askoz
Antonia has the palate of a 10 year old. zulrek
This show is really funny elenabanchou
Does anyone else think Chef Hop rocks? Soul_Train75
What if nobody bids on a sabotage? Pickles84
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