At first glance, Mica seems a perfectly normal boy. But first glances can often be deceiving... For one, Mica's house is now a museum honouring Guillermo Garibai, the legendary Mexican ... See full summary »
Analeine Cal y Mayor
Two obsessive-compulsives, a chef and an anorexic writer, are neighbors in an apartment building. The chef (301) tries to entice her neighbor to eat with fabulous meals. The writer (302) ... See full summary »
Traumatized after witnessing her jealous husband kill her adulterous lover and then himself, an unbalanced, nymphomaniac young woman finds herself stalked by an unknown assailant, but she cannot make anyone believe her desperate situation.
When his wife unexpectedly informs him that she wants a divorce, well-meaning but oblivious husband Otto Wall finds himself thrust back into bachelorhood, where he searches for the real thing amidst a string of one night stands.
Notorious hacker Drew Reynolds is captured by the CIA and given a proposition - work for them or spend the rest of his life in prison. Agreeing on the condition that he can form his own ... See full summary »
In late May, 2012, Dimension Films announced that they acquired U.S. distribution rights to the movie, while the shooting was still going on in Ontario, Canada. However, the studio dropped the movie with no further public announcement in 2013. Phase 4 Films later acquired the distribution rights and the movie was released. See more »
'Compulsion' focuses on Heather Graham's character 'Amy', a woman obsessed with cooking, who gets by seducing wealthy men with her looks and her food. It could sound like a typical Heather Graham role, but it's not. This is a Graham we have not seen before, and she is altogether delightful. The plot is simple: a detective is investigating the disappearance of Amy's next door neighbor 'Saffron' played by Carrie-Anne Moss a reclusive former child star, and we see the relationship of Amy and Saffron develop in retrospect.
It is not a fast paced film, but like a fine meal the performances are there to be savored, in small bites, taken in slowly to relish each nuance.
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