Hugh's landlord is holding the annual mediaeval fair in the garden of his house, and Hugh has donated one of the River Cottage pigs to be spit roasted. He gets into the swing of things by ... See full summary »

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Hugh's landlord is holding the annual mediaeval fair in the garden of his house, and Hugh has donated one of the River Cottage pigs to be spit roasted. He gets into the swing of things by dressing up in period costume. Hugh also tries his hand at mackerel netting, the traditional Dorset method of catching mackerel and tries to discover the secret ingredient for the local bakers' lardy cake. Written by Joyce M

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