The Chew (2011– )

It's a party in the kitchen each and every afternoon, as "The Chew" celebrates and explores life through food. Each show brings viewers smart and intelligent talk that engages the audience ... See full summary »

Stars:

Michael Symon, Clinton Kelly, Carla Hall

Cast

Series cast summary:
Michael Symon	...	Himself - Co-Host (159 episodes, 2011-2012)
Clinton Kelly	...	Himself - Co-Host (158 episodes, 2011-2012)
Carla Hall	...	Herself - Co-Host (158 episodes, 2011-2012)
Daphne Oz	...	Herself - Co-Host (158 episodes, 2011-2012)
Mario Batali	...	Himself - Co-Host (158 episodes, 2011-2012)
Evette Rios	...	Herself - Correspondent (123 episodes, 2011-2012)
Jason Roberts	...	Himself - Correspondent (118 episodes, 2012)
Jamika Pessoa	...	Herself - Correspondent (64 episodes, 2012)

Storyline

It's a party in the kitchen each and every afternoon, as "The Chew" celebrates and explores life through food. Each show brings viewers smart and intelligent talk that engages the audience in a daily dose of food, life and fun with conversations about everything from cooking, holidays and home entertaining to trends like food trucks and urban gardens.

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Genres:

Talk-Show

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Details

Country:

USA

Language:

English

Release Date:

26 September 2011 (USA)

Company Credits

Production Co:

Chew Production

Technical Specs

Color:

Color

Did You Know?

Connections

Referenced in Chelsea Lately: Episode #7.75 (2013)

User Reviews

Give this show a try, if you just enjoy a relaxed program

Here's how I see it. The co-hosts of the show seem to enjoy being there and each other, and even though they have been in the public eye in some capacity or another, they really seem truly relaxed with each other. We were not fans of any of the hosts and came across the show early in the season when searching for a good recipe. We came across Carla Hall's Pumpkin Beignets and the rest is history.

The atmosphere is comfortable, the recipes are great, craft ideas, makeovers and all the rest just needs to be enjoyed for a lighthearted change to all of the high pressure cooking staged competition shows. It is a very pleasant change to much of what is pushed at us on TV today. We DVR it everyday and have prepared many of the recipes.

Give it a try, and it is getting better with every show. It doesn't make any difference if all of the hosts aren't there everyday. This isn't a competition, it is just an enjoyable show, and more real than the reality shows that seem to get all of the hype.