Todd Wilbur is a food hacker who travels the country to crack America's favorite recipes. This week, Todd takes on one of the world's most famous secret recipes, KFC's original recipe fried chicken. In his traveling kitchen that's known as the Mobile Food Lab, Todd finds his way to Louisville, Ky., to discover what it is that makes Colonel Sanders' recipe so finger lickin' good. He finds a few of the Colonel's friends and speaks to anyone with insider info, but he isn't afraid to do some undercover snooping to figure out the clues that no one will tell him. In a taste...
Todd heads to Sandy Springs, Ga., to clone one of America's sweetest treats, Cinnabon's world famous cinnamon rolls. It's a race against time, and a multi-city whirlwind adventure as Todd tries to bake a batch of buns worthy of fooling the experts.
Todd heads to Tampa, FL, home of the original Outback Steakhouse and birthplace of the Bloomin' Onion. In order to really understand this recipe, Todd must find the man who first created the Bloomin' Onion, but he's not so easy to track down these days.
This week, Todd takes on the world leader in pizza delivery, Domino's Pizza. His investigation takes him to Michigan, the birthplace of Domino's. Todd only has three days to clone a recipe that took two years to perfect.
This week Todd is in Scottsdale, AZ, the home of P.F. Chang's Chicken Lettuce Wraps.Todd decides to try a whole new approach to his detective work this time, & gets himself hired as a waiter at a local P.F. Chang's, gaining valuable access to the kitchen.