S1.E1 ∙ So EasySun, Jan 9, 2011Lorraine makes Parmesan-and-poppy-seed lollipops; soda bread; blueberry-and-lemon mille-feuille; and a fig, cream-cheese and mint tart.Rate
S1.E2 ∙ Speed BakingSun, Jan 16, 2011Fast recipes include sausage rolls; sun-dried tomato and rosemary palmiers; cookies and cream-fudge brownies; and Camembert and roasted garlic.Rate
S1.E3 ∙ Modern ClassicsSun, Jan 23, 2011Updated classics include macaroni and cheese; focaccia; and blackberry, pear and apple Pavlova.Rate
S1.E4 ∙ Very EntertainingSun, Jan 30, 2011Prepared: glazed Asian ham; whiskey-and-chili tiger prawns; mascarpone-and-ginger crème bruee; salt-and-pepper bread-sticks.Rate
S1.E5 ∙ Bake to ImpressSun, Feb 6, 2011Tomato-and-basil tarte tatin; chorizo-and-thyme fougasse; a three-tiered red-velvet cake are made.Rate
S1.E6 ∙ Time to BakeSun, Feb 13, 2011Pumpkin-and-rosemary muffins; macaroons; basic pizza dough; prosciutto, fig and mozzarella.Rate