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Jiro Dreams of Sushi (2011)

PG  |   |  Documentary  |  15 March 2012 (Denmark)
7.9
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Ratings: 7.9/10 from 20,502 users   Metascore: 77/100
Reviews: 50 user | 107 critic | 27 from Metacritic.com

A documentary on 85-year-old sushi master Jiro Ono, his renowned Tokyo restaurant, and his relationship with his son and eventual heir, Yoshikazu.

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2 wins & 9 nominations. See more awards »

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Cast

Cast overview, first billed only:
Masuhiro Yamamoto ...
Himself
Daisuke Nakazama ...
Himself
Hachiro Mizutani ...
Himself
Harutaki Takahashi ...
Himself
Hiroki Fujita ...
Himself
Tsunenori Ida ...
Himself
Toichiro Iida ...
Himself
Akihiro Oyama ...
Himself
Shizuo Oyama ...
Himself
Hiroshi Okuda ...
Himself
Yukio Watanabe ...
Himself
Kazunori Kumakawa ...
Himself
Kazuo Fukaya ...
Himself
Syozo Someya ...
Himself
Hiromichi Honda ...
Himself
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Storyline

In the basement of a Tokyo office building, 85 year old sushi master Jiro Ono works tirelessly in his world renowned restaurant, Sukiyabashi Jiro. As his son Yoshikazu faces the pressures of stepping into his father's shoes and taking over the legendary restaurant, Jiro relentlessly pursues his lifelong quest to create the perfect piece of sushi. Written by anonymous

Plot Summary | Add Synopsis

Plot Keywords:

sushi | master | food | tuna | fish market | See All (22) »

Genres:

Documentary

Motion Picture Rating (MPAA)

Rated PG for mild thematic elements and brief smoking | See all certifications »
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Details

Official Sites:

| |  »

Country:

Language:

Release Date:

15 March 2012 (Denmark)  »

Also Known As:

Jiro e l'arte del sushi  »

Box Office

Opening Weekend:

$42,035 (USA) (9 March 2012)

Gross:

$2,550,508 (USA) (17 August 2012)
 »

Company Credits

Show detailed on  »

Technical Specs

Runtime:

Sound Mix:

Color:

Aspect Ratio:

1.78 : 1
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Did You Know?

Trivia

The word "sushi" refers to the way the rice is prepared, not the fish or other toppings. Sushi rice is prepared with a mixture of vinegar, sugar, salt, and occasionally kombu (a type of seaweed) and sake (rice liquor.) See more »

Quotes

Jiro Ono: I do the same thing over and over, improving bit by bit. There is always a yearning to achieve more. I'll continue to climb, trying to reach the top, but no one knows where the top is.
See more »

Crazy Credits

In the Special Thanks section, "The Tsukiji Fish Market" is listed twice. See more »

Connections

Referenced in Orange Is the New Black: WAC Pack (2013) See more »

Soundtracks

Off To Market
Composed and Produced by Rye Randa and Jeff Foxworth aka The Ontic
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User Reviews

You'll dream of Jiro.
7 April 2012 | by (Columbus, Ohio) – See all my reviews

Sushi lovers will be hypnotized by the 85 year old subject of the documentary Jiro Dreams of Sushi. Jiro has spent his life seeking perfection in sushi preparation, and Michelin agrees that he has come close by awarding him three stars, unprecedented for an octogenarian.

Jiro's restaurant Sukiyabashi Jiro in a Tokyo office building basement has reservations available a month away. He and his heir, Yoshikazu labor all day to buy the best raw fish at the market and sell the best sushi. Nothing less.

The film does a good job tracking the preparation, from picking one out of ten fish at any time to delicately shaping tuna around rice or massaging octopi for 20 minutes before preparation. Buying the best rice is another ritual that has its own rules, and Jiro rules.

Although the documentary can be repetitious, moments of beauty accompany the process such as likening serving sushi to a concert with different moods and tempos.

It might be best to see this film on a full stomach. Otherwise you'll be racing to the nearest Asian bistro. Not a bad thing.


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What other food documentaries would you reccomend? smezzy
so I guess it's not true about smoking and sushi chefs desksinagym
Mizutani also has 3 stars from Michelin Chris_S25
Takashi not in credits? ggrosz
How did they know desksinagym
Knives possumleary
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