Chef's Table goes inside the lives and kitchens of six of the world's most renowned international chefs. Each episode focuses on a single chef and their unique look at their lives, talents and passion from their piece of culinary heaven.
The story of how an eccentric French shop-keeper and amateur film-maker attempted to locate and befriend Banksy, only to have the artist turn the camera back on its owner. The film contains... See full summary »
For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season. An elegant, detailed ... See full summary »
Follows the routines of those employed at Studio Ghibli, including filmmakers Hayao Miyazaki, Isao Takahata, and Toshio Suzuki as they work to release two films simultaneously, The Wind Rises and The Tale of the Princess Kaguya.
In the basement of a Tokyo office building, 85 year old sushi master Jiro Ono works tirelessly in his world renowned restaurant, Sukiyabashi Jiro. As his son Yoshikazu faces the pressures of stepping into his father's shoes and taking over the legendary restaurant, Jiro relentlessly pursues his lifelong quest to create the perfect piece of sushi. Written by
A movie about food, with a story that would inspire all.
This is a movie about food, but it's much deeper in its story and content. I was truly inspired by a man's pursuit of perfection, the dedications of the understudies, the family dynamic between father and son, and the cultural beauty of Japanese crafts. Yes there are shots of "food porn" woven in, but the movie is charming and much deeper than slow-motion food shots (not that I'm complaining, some shots are stunning).
The young director has good command of the camera, and drives the movie through interviews. People in the theater were applauding at the end. I can't wait to get the DVD.
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