Robert travels to Jackson Hole, Wyoming, to the City Kids Wilderness Project, a camp for at-risk teens, to oversee the much-needed makeover of their 25-year-old facilities. Over the course of three days, he also plans a barbecue celebration.
Chef Robert Irvine revisits some memorable ambushes, including "Lake Arrowhead Sports Grill", "Cape Horn Family Restaurant", and "La Casa Bianca". Also: a segment on how the surprise takeovers are set up and executed, with a look at what has gone wrong.
Robert ambushes Tasso, the stubborn owner of newly established Broad Street Bistro in North Versailles, Pennsylvania. Robert attempts to turn this restaurant around while planning a surprise ambush that keeps everyone guessing.