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Jamie travels to Andalucia, where he makes paella for a whole village, and cooks rabbit stew with some hunters. He also prepares an authentic gazpacho, pork chops with Spanish beans, salt-roasted ...
Jamie cooks kebabs in the shadow of the Acropolis, tries his hand at souvlaki, joins friends for meze and Greek dancing, milks a goat with a priest, prepares a perfect Greek salad, and cooks tuna ...
Jamie's in Morocco, dodging snake charmers to try out the street food of Marrakesh, like slow-roasted lamb in cumin, and almond and rose water cakes. Later he joins a family for some Moroccan home ...
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Chef Jamie Oliver strips down recipes and presents the bare essentials of cooking.
A massive earthquake creates a chain of events that threaten two of the largest nuclear reactors.
Gordon Ramsay visits struggling restaurants across America and spends one week trying to help them become successful.
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