Chopped (TV Series 2007– ) Poster

(2007– )

Episode List

Next Episode (airs 7 Jul. 2015)

Episode #23.25

Current Episode (aired 30 Jun. 2015)

Scoop's On!

Ice cream appears in each of the baskets, which poses a challenge when the chefs prepare dishes featuring halibut and premium cuts of beef in the appetizer and entrée rounds.
 OR 

Season 23

6 Jan. 2015
Viewers' Choice Ingredients
Mystery baskets are filled with ingredients suggested by fans via social media. Among the foods the competing chefs have to work with are a frightfully difficult protein, boxed macaroni and cheese, a giant egg and some mushy fruit.
 
20 Jan. 2015
Bizarre Baskets!
Bizarre surprises fill the baskets, when Andrew Zimmern is on hand to judge the competition. Ingredients include an offbeat ice cream flavor, unusual meat, a pink veggie, odd eggs and a peculiar Turkish treat.
 
27 Jan. 2015
Chopped, Again!
Four losing chefs seek redemption. Among the ingredients they have to work with are skate, pomegranate molasses, boozy ice cream, a British pudding and a German tart.
 
3 Feb. 2015
Say Cheese!
A battle with a cheese theme.
 
10 Feb. 2015
Chocolate Rush!
Every mystery basket contains chocolate. Other ingredients include pork chops, beef and graham crackers.
 
17 Feb. 2015
Reality TV Stars
Reality stars Renee Graziano, Travis Lofland, Amy Roloff and Kathy Wakile compete for charity. Among the ingredients they cook with are biscuit dough, vegetable cream cheese and cherry pie filling.
 
24 Feb. 2015
Late Night Food Brawl
The chefs compete to make the best late-night dishes. Among the ingredients they work with are a carb-heavy Canadian snack and an Italian sausage for the first course. Also: they must transform tiny burgers for entrées.
 
3 Mar. 2015
Double Trouble
Eight chefs have been invited to the Chopped Kitchen to compete in pairs. In the first round, the duos learn to navigate the space together as they make appetizers that include date vinegar and chili garlic coated peas.
 
10 Mar. 2015
T.G.I.Fry-Day
Deep-fried food must be served during every round. Ingredients include hot dogs; taro root; cookies; cube steak; an ooey, gooey cake; and salted caramel.
 
17 Mar. 2015
Amateurs Redemption
Home cooks compete. Ingredients include a vegan roast, a small bird, a sugary breakfast item, sweet and savory candies, and a special spice blend.
 
24 Mar. 2015
Let's Do Lunch
Breakfast, lunch and dinner make up the three rounds. The first basket includes tiny eggs and fancy coffee; midday meals are prepared using peanut butter and jelly; and while fixing supper, one chef frantically searches for a missing ingredient.
 
31 Mar. 2015
Fake Cake, Real Stakes
The basket ingredients are in disguise in this battle, which features fake chicken wings in the first round baskets, fake cake in the second round baskets and tomato soup in the dessert baskets.
 
7 Apr. 2015
Amateurs' Brawl
Spinach vinaigrette and chicken truffle sausages; wild boar roast; marshmallow chocolate cookies.
 
14 Apr. 2015
First Responders
Police officers and paramedics compete. Included: hummus chips and ground bison as appetizer ingredients; fiery jawbreakers and rotisserie chicken in the entrée baskets; and desserts made with angel food cake.
 
21 Apr. 2015
Fabulous Baker Boys
Bakers compete. Included: a rich fish and rice pudding come into play, when making focaccia appetizers; the entrée round feels like a trap; and an alarming candied ingredient shows up in the dessert baskets.
 
9 Jun. 2015
Judges' Face-Off
Four judges (Amanda Freitag, Alex Guarnaschelli, Marc Murphy and Aaron Sanchez) compete to make delicious dishes using leftovers, including tuna-noodle casserole, rice left in a pan, soup and cake. Judges: Chris Santos, Maneet Chauhan and Geoffrey Zakarian.
 
16 Jun. 2015
Big Barbecue Bout
A barbecue battle features baskets filled with a regional BBQ sauce, jumbo shrimp, pork spare ribs, bananas and coconuts.
 
23 Jun. 2015
Thrill of the Grill
Grilling is a requirement in each round. Included: watermelon and wine coolers are appetizer ingredients; a beautiful cut of beef and tedious-to-prep beans are used to make entrées; and desserts are created with a cone of sugar and pitcher of lemonade.
 
30 Jun. 2015
Scoop's On!
Ice cream appears in each of the baskets, which poses a challenge when the chefs prepare dishes featuring halibut and premium cuts of beef in the appetizer and entrée rounds.
 

« Season 22 |  Season 23  Season 24  »

See also

Episode Cast | Rated Episodes (by date / vote)| TV Schedule

Contribute to This Page