Using state-of-the-art equipment, a group of activists, led by renowned dolphin trainer Ric O'Barry, infiltrate a cove near Taijii, Japan to expose both a shocking instance of animal abuse and a serious threat to human health.
A feature length documentary work which presents a case for a needed transition out of the current socioeconomic monetary paradigm which governs the entire world society. This subject ... See full summary »
Capitalism: A Love Story examines the impact of corporate dominance on the everyday lives of Americans (and by default, the rest of the world). The film moves from Middle America, to the ... See full summary »
It is happening all across America-rural landowners wake up one day to find a lucrative offer from an energy company wanting to lease their property. Reason? The company hopes to tap into a... See full summary »
The current method of raw food production is largely a response to the growth of the fast food industry since the 1950s. The production of food overall has more drastically changed since that time than the several thousand years prior. Controlled primarily by a handful of multinational corporations, the global food production business - with an emphasis on the business - has as its unwritten goals production of large quantities of food at low direct inputs (most often subsidized) resulting in enormous profits, which in turn results in greater control of the global supply of food sources within these few companies. Health and safety (of the food itself, of the animals produced themselves, of the workers on the assembly lines, and of the consumers actually eating the food) are often overlooked by the companies, and are often overlooked by government in an effort to provide cheap food regardless of these negative consequences. Many of the changes are based on advancements in science and ... Written by
One of the Best Documentaries I have seen in a while, and Canada can learn a lot from this mess....
Did you know that it only takes 48 days for a chicken to go to market. Is this natural? This film explores how food is grown, and the concerns that people have, such as the e-coli outbreak that seems to happen every year. I am a lover of meat, but after this film you will want to change some of your practices like switching to Organic etc. This film also explores demand for certain products that are not Genetically modified.
We all have to eat but we can make decisions based on facts, instead of based on perception. People need to be aware that their consequences may have dire repercussions, so if you need to eat, and we all do, then go out and see this.
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