Cooking the Books: Season 1, Episode 51

Episode #1.51 (21 Jan. 2008)

TV Episode  -   -  Game-Show
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Main recipe: Peter Gordon's Duck, Ginger, Star Anise and Coconut Stew from his book "A World in My Kitchen" (p 140). Peter Gordon's Pork, Ginger, Peanut and Vanilla Pie takes on Martin Blunos's Ham Hock and Broccoli Pie.

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Episode complete credited cast:
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Himself - Presenter
Peter Gordon ...
Himself - Chef
Martin Blunos ...
Himself - Chef
Anna Ryder Richardson ...
Herself
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Main recipe: Peter Gordon's Duck, Ginger, Star Anise and Coconut Stew from his book "A World in My Kitchen" (p 140). Peter Gordon's Pork, Ginger, Peanut and Vanilla Pie takes on Martin Blunos's Ham Hock and Broccoli Pie.

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21 January 2008 (UK)  »

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