The Future of Food (2004)

Director:

Deborah Koons

Writer:

Deborah Koons (written by)

Genre:

Documentary

Plot:

THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled grocery store shelves for the past decade.

Runtime:

88 min

Country:

USA

Language:

English | Spanish

Color:

Color

Aspect Ratio:

1.33 : 1

Filming Locations:

Oaxaca, Mexico

Company:

Lily Films

Goofs:

Factual errors: The narrator claims, during the scene showing the Government seed bank, that companies can patent old seeds simply by being first to the patent office. This is not true, the patent office only grants patents to newly discovered or newly created seeds.

E-V-E-R-Y-O-N-E should see this film...

... and I mean EVERYONE... but most importantly by all Americans. Save the money from your next gorefest and buy a DVD of this movie and give it to a friend... ... for its a movie that deals with the most basic of human necessities... our need for food...

This film deal with the changes to the way farming is done (primarily in the United States) and how along with the methods, how farm produce has also changed. It tells about the effects this change has on people all around the world...

This documentary isn't all about the doom hanging over the United States, although as I sat there watching it I couldn't help but feel that Americans are dooming themselves... not because of greed or the intent to harm... but merely because of the absence of information... ... and information is what this film gives... make a truly informed decision, one that will help you, your family and your community