The magically long-haired Rapunzel has spent her entire life in a tower, but now that a runaway thief has stumbled upon her, she is about to discover the world for the first time, and who she really is.
Determined to make her own path in life, Princess Merida defies a custom that brings chaos to her kingdom. Granted one wish, Merida must rely on her bravery and her archery skills to undo a beastly curse.
Monsters generate their city's power by scaring children, but they are terribly afraid themselves of being contaminated by children, so when one enters Monstropolis, top scarer Sulley finds his world disrupted.
By tying thousands of balloons to his home, 78-year-old Carl sets out to fulfill his lifelong dream to see the wilds of South America. Russell, a wilderness explorer 70 years younger, inadvertently becomes a stowaway.
A rat named Remy dreams of becoming a great French chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic profession. When fate places Remy in the sewers of Paris, he finds himself ideally situated beneath a restaurant made famous by his culinary hero, Auguste Gusteau. Despite the apparent dangers of being an unlikely - and certainly unwanted - visitor in the kitchen of a fine French restaurant, Remy's passion for cooking soon sets into motion a hilarious and exciting rat race that turns the culinary world of Paris upside down. Written by
When we first see the kitchen, the frying pan handles are sticking out. One of the first things a cook learns is to keep handles at an angle and away so that the pans will not be accidentally hit and cause injury. See more »
Although each of the world's countries would like to dispute this fact, we French know the truth: the best food in the world is made in France. The best food in France is made in Paris. And the best food in Paris, some say, is made by Chef Auguste Gusteau. Gusteau's restuarant is the toast of Paris, booked five months in advance. And his dazzling ascent to the top of fine French cuisine has made his competitors envious. He is the youngest chef ever to achieve a ...
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End credits play over hand-drawn animation of rats playing in a kitchen. See more »
An Amazing film, made for film lovers, with an artistic/indie appeal
I caught a sneak peak yesterday, and must say, this film is a classic. It is not as flashy as cars, or as action packed as Incredibles, but it is a masterpiece of restraint and heart, that matches the classics from the golden age of the film industry. Pixar has always been groundbreaking for smart and fun animated features, but Ratatouille might just be what puts them over the top as one of the BEST all around film-making teams in history.
Ratatouille is a treat for film lovers. It feels like a classic. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience, as if we were seeing a grandiose fireworks show.
The story is oh so classy and universal, especially when you look at it as a parable to yourself and society. Sometimes the story seems familiar, yet it is packed with so much genuine heart and individuality, that it might even be too "indie" for most audiences. But those who are patient and willing to open their minds and hearts, even when it may challenge the viewers to rethink their own personal biases, will find within this entertaining, sweet, simple film a remarkable message about challenging societal norms and not letting anything stand in your way of your dreams. When you follow your dreams, you never know what an impact it will have upon you, or those you might encounter on the journey. Just see the film, and be open to its message, and I am sure if you allow it too, it will touch you as well.
P.S. : The short in front of the feature is the funniest animated short film pixar has ever done, so even if ratatouille might not be as flashy as many might want it to be, the short film will have everyone in stitches, as it did our entire theater. So just go and see it, and be prepared for a wonderful two hours.
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