Pop culture, comedy, and plain good eating: host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form. Written by
Did You Know?
The largest set from the show was the beach from the Squid Pro Quo episode. See more
Now that's a _____ I could love.