Pop culture, comedy, and plain good eating: host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form. Written by
Did You Know?
Vickie Eng (aka W) is a licensed chiropractor and Alton is one of her patients. See more
Catch phrase about something inedible or icky, "... which are definitley not good eats."