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A Matter of Taste (2000)
"Une affaire de goût" (original title)

7.0
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Ratings: 7.0/10 from 1,343 users   Metascore: 74/100
Reviews: 22 user | 14 critic | 11 from Metacritic.com

Nicolas, a handsome, young waiter, is befriended by Frédéric Delamont, a wealthy middle-aged businessman. Delamont, a man of power, influence and strictly refined tastes, is immediately ... See full summary »

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Cast

Cast overview, first billed only:
Bernard Giraudeau ...
Frédéric Delamont
Jean-Pierre Lorit ...
Nicolas Rivière
Florence Thomassin ...
Béatrice
...
René Rousset
...
Le juge d'instruction
Artus de Penguern ...
Flavert
Laurent Spielvogel ...
Doctor Rossignon
Elisabeth Macocco ...
Caroline
Anne-Marie Philipe ...
Doctor Ferrières
Delphine Zingg ...
Nathalie
David D'Ingeo ...
Marco
Frédéric De Goldfiem ...
Félix
Patrick Zimmermann ...
Frédéric's Chauffeur
Claude Lesko ...
Frédéric's Head of Security
Vincent Tepernowski ...
Second Taster
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Storyline

Nicolas, a handsome, young waiter, is befriended by Frédéric Delamont, a wealthy middle-aged businessman. Delamont, a man of power, influence and strictly refined tastes, is immediately smitten by Nicolas' charm. Lonely and phobic, Delamont offers Nicolas a lucrative job as his personal food taster. In spite of their differences, a close friendship begins to emerge between the two men. However, their bond of trust and admiration soon spirals downward into a dangerous game of deceit and obsession for which neither is prepared. Written by Attitude Films

Plot Summary | Add Synopsis

Taglines:

Seduction comes in many forms...

Genres:

Crime | Thriller | Drama

Certificate:

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Details

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Release Date:

26 April 2000 (France)  »

Also Known As:

A Matter of Taste  »

Company Credits

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Aspect Ratio:

1.85 : 1
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Did You Know?

Soundtracks

Nisi dominus, RV. 608: 5. Sicut sagittae in manu potentis (Allegro)
Composed by Antonio Vivaldi
Performed by James Bowman (counter-tenor) with The Academy of Ancient Music
Conducted by Christopher Hogwood
Produced by Peter Wadland
(P) 1975 L'Oiseau-Lyre/Decca
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User Reviews

 
Smooth storyline, good acting, appealing food
4 May 2000 | by (Montpellier, France) – See all my reviews

This movie isn't a whodunit, since we know from the start pretty much what happens--it's just a question of WHY? And the movie answered that question to my satisfaction. Interesting and plausible psychologically, and the food presentations woven throughout are mouth-watering. Best of all to a non-native French speaker, I found it fairly easy to understand all the dialogue.


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