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This is an excellent little movie which looks like it's about food but is actually about the search for success, the striving for excellence in a crass and uncaring world, and brotherly devotion. Two Italian brothers run a little restaurant serving superb food as a labor of love, but it's failing, in contrast to the wildly successful spaghetti emporium down the street with execrable food but which is raking in the big bucks. The story line - set in the late 50's U.S.A. - is paper thin, but the movie is populated with interesting, likable people and the tale is lovingly told with an excellent script and superb acting all around, especially from the two brothers and from Ian Holm, the British actor, who does an unexpectedly great job as the owner of the red sauce place (Ian Holm playing an Italian? Yes, stunningly). Caring seriously about food does help one to appreciate this flick; I have never seen the preparation and serving of food presented so beautifully and lovingly in a movie. The final, wordless scene, in which a simple omelette is prepared and the brothers express their reconciliation, is, for me, one of the most eloquently poetic codas I have ever seen. This is a warm-hearted movie with a great deal of humor that rates an A+.
I can't even begin to explain how much I love this film. First, it may be one of the great "food movies" of all time. Anyone who considers him/herself a lover of good food and doesn't drool over the "timpano" alone should check their pulse... And the performances are remarkably restrained, yet lively. Stanley Tucci is sublime, Tony Shalhoub is, as always, a marvel. Truly interesting camerawork that draws one in, yet doesn't detract (or distract) from the story or the characters. Because, at its heart, this is a character-driven piece -- about the love and mutual respect shared by two strong-willed siblings. Someday I will take part in a feast like that shared by the characters in this film, and on that day, I will be an extraordinarily happy man. Until then, I'll watch this movie again and again.
After having looked over my reviews on IMDb, I noticed that only one of them was enthusiastic. That should be rectified, since I consider myself a big fan of cinema, and I choose as my second enthusiastic recommendation Big Night. This is one of those films that doesn't have to show off. It's a slice of life sort of thing going on here, with an assortment of people with strengths and faults, but who all value life's simple pleasures, like good food. It's a story about the underdogs , and their hopes and dreams and struggles -- some within reach, some not. It's got a good cast too. They all make it look easy, but they have a charming script and careful direction. I think Billy Wilder would have approved. At turns funny and touching, and the last scene -- several minutes without a word of dialogue -- is pure gold.
I just need to mention that this is my friend's review that I wanted, with
his permission, to share with you. I believe his meticulous view has
discovered a veiled aspect which most of us have missed.
`Big Night' is a movie not so much about food and Italian cuisine but rather about cultural encounter and identity crises that most immigrants face upon their arrival in the new homeland.
The story cleverly unfolds the multi-personalities of an immigrant's character in a metaphorical representation. A character that is overwhelmed in a fierce inner struggle, constantly striving to reach a desired compromised. The big night is a milestone in an eventful and often chaotic journey. It's a moment for close encounter with reality.
The movie is about two brothers, Italian immigrants, trying to run ` Paradise' a gourmet restaurant. Primo is an uncompromising chef, who wishes to educate Americans to appreciate `The Real Italian Food'. Despite the obvious failure of their business, he stubbornly defies his customers' conception of Italian food. He simply cannot stand it when, a customer wants her risotto, painstakingly prepared seafood, with spaghetti and meatballs, and he calls her a `Philistine'.
While the brothers are battling for survival, Pascal, another Italian immigrant one generation older, runs a busy restaurant that fulfills the American conception of Italian food. Pascal is the kind of immigrant who has a clear mission statement. He is here to do business.
Secondo, the younger brother, who is in charge of management and accounting tries to convince his brother to give in and accept the business realities. He is in favor of changes to save the `Paradise'.
Primo the gifted chef, Secondo the manager who wants to run his business with the Rules of the Game, and finally Christian that mysteriously and quietly is there for the brothers in times of need, all are three aspects of the same person. A person lost and exhausted in the `Paradise'. Torn apart between Pascal who runs an enormously successful Italian restaurant across the street and Alberto the isolated barber who preserved his old social values.
The Movie begins with a scene that shows Christian in deep thought looking at the sea. We will see him often around the brothers throughout the movie. He hardly says anything. However, his presence has a mysterious significance yet unrevealed. Perhaps, an aspect of the immigrants' character that is more fundamental than the ones affected by cultural differences.
Primo represents that side of the immigrant that's terrified by the might of the new culture and the impending changes that eventually unravel. He is reserved, strongly opinionated and scared that he may lose it all in this journey and end up `eaten up' by the new culture.
Secondo shows us the willingness of the immigrant for discovery, understanding and adaptation to the new social values. He looks up to Pascal for advice and, as Gabriella (Pascal's mistress) puts it, sees him as a `lighthouse' in a raging sea.
The night of the feast is an important milestone in this evolutionary process. It is an opportunity for Primo to show us what he possesses and how precious those possessions are. At the same time, it's a moment to face the reality that `Paradise' is in trouble and without a compromise it won't make it.
The film ends with Secondo, Christian and Primo eating three scrambled eggs the morning after the big night. Scrambled eggs and bread, a basic food in both cultures, implying a retreat to a common ground, for further evaluation and perhaps some adjustments. The movie, quite appropriately, doesn't reveal the direction that our immigrants will take. However, it beautifully displays the quiet coexistence of three personalities in a more persuasive journey!
I wonder if `the Big Night' is an adaptation of Freudian Psychoanalysis. If so could you identify `Id', ` Ego' and `superego'?
This is just amazing, quite unlike any other "american" film I ever saw; a gentle, bittersweet tale of frustrated dreams and artistic integrity, an hilarious comedy of manners performed by an outstanding international cast, a touching blend of awkward romance and the central relationship between the two brothers, brilliantly portrayed by co-creator Tucci and Hollywood's "every-foreigner", the sublime Tony Shalhoub. Big Night dragged me through wider range of emotions than any other movie, it made me want to dance and sing during the party scene (Mambo Italiano), made me laugh out loud at the wacky characters sprinkled throughout, made me angry with the philistines and money-grabbing capitalists who spoil the brothers' dream, made me want to hug Shalhoub's shy gastronomic genius Primo as he tried so clumsily to chat up his flower-girl; the food looked simply amazing, Minnie Driver splashing around in the sea was at her most gorgeous, every actor played their brilliantly scripted part to perfection and the scene at the end with the omelette is the most beautiful and poignant ending I could ever hope to see. All in all this film is one of the best ever made and everyone in the world and especially in Hollywood should be forced to watch it every week until they get some humanity back in them. But not on an empty stomache, get some snacks in first eh.
When the British film magazine Sight & Sound had one of their periodic times
of asking critics to list what they thought were the best films ever made,
there was a book which collected articles by several of them, one of whom
said that if you were the type of person who didn't tear up at THE BELLS OF
ST. MARY'S, he didn't want to know you. I try to avoid that philosophy, but
if I endorsed it, BIG NIGHT would be that type of film for me, a litmus
test. This is a wonderful movie, and I usually am not a big fan of food
movies. I thought BABETTE'S FEAST was too full of whimsy, and whimsy also
bogged down the often good TAMPOPO(EAT DRINK MAN WOMAN, it could be argued,
was a relationship movie which happened to be set in the world of food,
where the others are inextricably food movies). But this was
Tucci and Scott said they studied a lot of film masters, and it shows here; there's nothing that screams "first film." Instead, they take their time telling the story, and setting up characters we care about, even Pascal, the rival restaurant owner. And a lesser movie wouldn't have had the scene between Isabella Rosellini and Minnie Driver which is quiet yet moving, like the rest of the movie. The food scenes live up to the hype, and that final scene is moving.
Campbell Scott and Stanley Tucci are good friends in real life and together they made this delicious gem. Tucci plays Secondo who along with his brother Primo (Tony Shalhoub) run a restaurant named the Paradise. Primo is a genius as a chef but they are on the verge of going out of business so Secondo goes down the street to a very popular place run by an acquaintance named Pascal (Ian Holm) and Secondo asks for a loan. Pascal doesn't give it to him but decides to help him by having singer Louis Prima come to their restaurant with the press knowing he's coming also. Their restaurant will become famous when its mentioned in the paper so the two brothers plan a big night with special meals. Secondo invites his girlfriend Phyllis (Minnie Driver) and Primo wants to invite the flower shop woman Ann (Allison Janney) but is to shy. Secondo helps him out by inviting her. This is another enjoyable film where food is the common component that enables them to communicate. The food and its preparation is the art of the film. Watching Primo prepare meals is a real spectacle to behold. He really does come across as a great chef, there is no doubt as you watch this. But at the core of this film is the love and respect of Secondo and Primo as brothers. Even when they argue it is done with mutual respect. Yes, they get furious but at no real time do we get the feeling that they will walk away from one another. Scott and Tucci have created a wonderful blend of food and love and its the relationship between the two brothers that is the key here. Secondo is having problems committing to Phyllis and while its an important part of the film, its not the main focus. Janney adds just the right touch as Ann and you can understand the awe that she feels when she watches Primo at work and can witness his skill first hand. Tucci and Shalhoub shine in their roles and together they bring a very good film up another notch! This film also does a believable job of recreating the time period that the film is suppose to take place in. When people ask me for a good film to rent I always think of this one. Its a real gem.
This movie is fantastic. You feel like you are on the Jersey shore and can smell the sauce being cooked. Even Minnie Driver is great! Eat something first because the food consumed and prepared during the movie will have you drooling.
Big Night is a peaceful joy to watch because its themes and the overall
feeling of the film is so normal. The characters, so beautifully rich,
are realistic and so are their problems. The characters are mainly
wonderfully, infectiously bombastic Italians, and entire scenes are
sometimes constructed of the process of making Italian food from
scratch. The subtlety and unaffronting reality of these qualities are
so endearing to me. In fact, the scene that leaves an imprint on me
more than any of the others, despite how fun it is to see the actors
have a blast playing fiery, thick-mustachioed men with heavy Italian
accents, is a scene that hardly has a connection with any of the
others. An Italian ballad is playing over the soundtrack through the
previous scene and continues into this scene, wherein Marc Anthony,
playing a low-level restaurant bus boy, a small, quiet, incidental
character, begins dancing with himself as he mops the floor of the
restaurant. When other characters enter, the music, coming from nowhere
but the film's soundtrack itself, cuts off and he continues mopping the
floor as if the dancing never happened. It's so touching for that scene
to have been slipped in, giving a person who is only against the
background of everyone's lives a dreamy, sensitive personality that he
keeps to himself.
The focal point of the film is the chemistry between the characters of Stanley Tucci, playing a hard-working, pleading, frustrated restaurant owner, whose head carries only logic and a goal for success, and Tony Shalhoub, his brother, whose aggressive passion is for the food he cooks and the mystery and subtext within it, yet his interaction with people is painfully shy. Their clashes of pride, their battles with each other's completely different perspectives, and yet their sharing of the same dream are what drives the story.
A lot of the film's humor comes from the hilarity of Ian Holm. Ian Holm, a stiff-limbed Englishman, plays here a loud, very animated, hot-tempered Italian entrepreneur with a seamless and wonderfully entertaining delivery of an Italian accent and Italian movements. It's my favorite performance of his because I had never before imagined that he would play a role like this.
Big Night is not a masterpiece nor do I think it was even meant to be one, but what it is is subtle and interesting for purely human reasons. It's soundtrack is also a fantastic celebration of Italian music.
Two brothers Primo (Tony Shalhoub) and Secondo (Stanley Tucci) own a
floundering Italian restaurant. The customers are philistines who
frustrate the authentic cooking of Primo. Secondo knows the restaurant
is failing and the bank will foreclose at the end of the month. They
can't compete with the americanized showman competitor Pascal (Ian
Holm). Pascal offers to send famous singer Louis Prima as a customer,
and the brothers decide to make a big night.
Stanley Tucci is the driving force for the movie in front of and behind the camera. It's brilliant actors letting other brilliant actors do great work. The characters jump off the screen with their humanity. The brothers' relationship is absolutely fabulous. It is the most delicious of movie making.
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