Get ready for an exhilarating culinary showdown as “Great British Menu” returns with Season 19 Episode 13, titled “Wales,” airing at 8:00 Pm on Tuesday, February 20, 2024, on BBC Two. In this thrilling episode, four talented chefs from Wales will go head-to-head, showcasing their skills and creativity as they compete to represent their country.
With a theme inspired by the Olympics and Paralympics, the chefs will be tasked with crafting canapes, starters, and fish dishes that pay homage to the spirit of the games. Each contestant will strive to impress the judges with their innovative dishes, all vying for the opportunity to cook at a prestigious banquet celebrating Team Gb athletes heading to Paris 2024.
From traditional Welsh flavors to inventive culinary techniques, viewers can expect a feast for the senses as the chefs pull out all the stops to win the judges’ hearts and secure their spot at the banquet. Don’t miss...
With a theme inspired by the Olympics and Paralympics, the chefs will be tasked with crafting canapes, starters, and fish dishes that pay homage to the spirit of the games. Each contestant will strive to impress the judges with their innovative dishes, all vying for the opportunity to cook at a prestigious banquet celebrating Team Gb athletes heading to Paris 2024.
From traditional Welsh flavors to inventive culinary techniques, viewers can expect a feast for the senses as the chefs pull out all the stops to win the judges’ hearts and secure their spot at the banquet. Don’t miss...
- 2/14/2024
- by Posts UK
- TV Everyday
Great British Menu will be cooking up a storm on BBC Two later this summer.
A new series of the show is to see plucky members of the British public serve up their signature dishes to a team of expert judges.
This series, contestants are attempting to win the chance to cook at a special banquet at London's Drapers Hall, celebrating 100 years of the Women's Institute (Wi).
Matthew Fort, Prue Leith and Oliver Peyton will judge the food entered in the competition.
Fort said: "All good cooking begins in the home. That's why the Wi has been so important to food in this country. It has established and maintained the highest of standards for home cooking.
"But great home cooking won't be enough to get a dish to the Banquet at this year's Gbm. Any dish must honour the standards of the Wi, but also build on them with imagination...
A new series of the show is to see plucky members of the British public serve up their signature dishes to a team of expert judges.
This series, contestants are attempting to win the chance to cook at a special banquet at London's Drapers Hall, celebrating 100 years of the Women's Institute (Wi).
Matthew Fort, Prue Leith and Oliver Peyton will judge the food entered in the competition.
Fort said: "All good cooking begins in the home. That's why the Wi has been so important to food in this country. It has established and maintained the highest of standards for home cooking.
"But great home cooking won't be enough to get a dish to the Banquet at this year's Gbm. Any dish must honour the standards of the Wi, but also build on them with imagination...
- 6/10/2015
- Digital Spy
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