Thomas Sarnoff, the son of NBC’s founder who went from key NBC executive to leading roles at the Television Academy and TV Academy Foundation and founded the Archive of American Television, has died. He was 96.
TV Academy spokesman Jim Yeager said Sarnoff died June 4 at the Motion Picture & Television Fund’s nursing home in Woodland Hills.
Born on February 23, 1927, he was the youngest son of RCA/NBC media mogul David Sarnoff. Family lore has it that the younger Sarnoff was TV’s “first live star,” serving as a test subject for the RCA/NBC World’s Fair demonstration of television in the late 1930s.
But in 1949 — after serving in World War II and graduating from Stanford University — rather than join NBC, Sarnoff became a floor manager at ABC in Los Angeles. He was hired at NBC in 1952 as an assistant to the director of finance and operations and...
TV Academy spokesman Jim Yeager said Sarnoff died June 4 at the Motion Picture & Television Fund’s nursing home in Woodland Hills.
Born on February 23, 1927, he was the youngest son of RCA/NBC media mogul David Sarnoff. Family lore has it that the younger Sarnoff was TV’s “first live star,” serving as a test subject for the RCA/NBC World’s Fair demonstration of television in the late 1930s.
But in 1949 — after serving in World War II and graduating from Stanford University — rather than join NBC, Sarnoff became a floor manager at ABC in Los Angeles. He was hired at NBC in 1952 as an assistant to the director of finance and operations and...
- 6/9/2023
- by Erik Pedersen
- Deadline Film + TV
Ramshackle and boisterous, like a hastily thrown-together party, Brooklyn filmmaker Robert Sarnoff's newest film documents the decades-old friendship between the director and his group of boyhood friends. Now calling themselves the Romeows—for "Retired Older Men Eating Out Wednesdays"—the group dines together every week, gleefully needling each other and reliving their collective youth, particularly their years at Brooklyn College (they're class of '59). The camera cuts in and out, giving the sense not of a series of conversations but of one long jaw session that started when cars had fins. In the individual interviews shuffled throughout, the men recognize the importance of their weekly group dinners in their lives, several crediting the tradition with maintaining t...
- 7/17/2013
- Village Voice
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