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- A series featuring the people, organizations, and events that are making a difference and influencing others to better stewardship of the environment we all share.
- 2010–TV Episode
- 2010–TV Episode
- 2010–TV Episode
- 2010–TV Episode
- 2010–TV Episode
- 2010–TV Episode
- 2010–TV Episode
- Today, people want locally grown, organic food more than ever before. And that demand for fresh produce is year round - not just in the spring and summer months. Which makes us wonder - how much food can we grow at home when the temperatures outside drop below freezing?
- Although the words "dirt" and "soil" are often used interchangeably, to a gardener, there's a big difference. "Soil" (cue angelic music) is what gives life to a garden - full of organic matter, minerals and nutrients. But not all soil is created equal, which is why it's a great idea to get to know your soil first, so that you can make additions and amendments if anything is lacking.
- As heirloom seeds continue to lose ground to modern hybrids, habitat destruction and careless stewardship, many of these diverse and treasured varieties of the past are lost forever.
- If one didn't grow up on a farm, how does one learn to be an farmer? What about the specialized knowledge it takes for organic farming? Farm school. "Green Acres is the place to be; farm living is the life for me." You might remember that jingle to the opening of the popular series; Green Acres from decades ago. But today, that same desire is alive and well and spawning "Organic Farm Schools" all over the country.
- From farm fields to dinner tables across America, more people want pesticide-free vegetables, humanely-raised meat and eggs all produced in a way that isn't harmful to the environment.
- This Season Two episode was chosen for a special Encore Broadcast in Season Three.
- Thousands of US military veterans return home to find it difficult re-integrating into civilian life and find meaningful work.